Our Story
Over 65 years manufacturing pastry and bakery products for professionals
Since 1960, at Mandul we have worked to offer pastry solutions tailored to the needs of the professional market. Our history stems from pastry tradition and evolves with a clear industrial vocation: combining experience, innovation and production capacity.
For over six decades we have developed an extensive range of pastry and bakery products, working alongside clients in the food, distribution, catering and horeca sectors.
Our growth has enabled us to incorporate new technologies and more efficient manufacturing processes, always maintaining care for the quality of each product.
Today, Mandul is a specialized manufacturer capable of offering versatile, reliable products tailored to each client's needs, combining pastry tradition and professional solutions.
Over six decades developing pastry and bakery products.
Professional solutions tailored to market needs.
Certified processes under international food safety standards.
All about tradition and innovation
Since 1960 we have evolved from the pastry tradition to become a specialized manufacturer of pastry and bakery products for professionals.
Launch
The Martín Ondarza family founded the first bakery and began making traditional recipes for bread, puff pastry and whipped dough.
Automatization
Mandul incorporates new processes and machinery to increase the production capacity of whipped dough.
Industrialization
The first factory specializing in whipped dough products is inaugurated.
Internacionalization
First international client and beginning of participation in professional trade fairs in the sector.
IFS certification
Obtaining IFS certification as a guarantee of commitment to quality and food safety.
Growth
Opening of the second factory, increasing our production capacity.
MIA Foods
MIA Foods is driving a new stage of growth, innovation and development for the company.
New brand image
A new visual identity that reflects our evolution while keeping our values intact.
Innovation
We create today the products of tomorrow.
We evolve our processes to offer solutions tailored to a constantly changing market.
Quality
Commitment is in every detail.
We work under demanding standards to guarantee safe and consistent products.
People
The talent that drives Mandul.
A team united by a passion for pastry, knowledge and the desire to grow together.
Commitment
Responsibility that is part of our essence.
We act responsibly towards our clients, partners and environment.
Projects co-financed by the European Union
New office building and installation of new production lines and automation
Project for the modernization of the industrial facilities of Pastelería Mandul.
Installation of machinery for new products and references
Project aimed at expanding production capacity through new industrial machinery.